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Goat Cheese, Chevre- Rosalie Cheese
(Made in Bali)
Tart & Earthy Flavour
Pure - Only a hint of salt
This Chevre is unique, tart and full of earthy flavour.
Serving suggestions : crumble on top of salad, quiche, crusted with your favourite herbs & spices. This is our best-selling cheese to some of Indonesia’s top Restaurants & Hotels.
Aged 2 – 10 days,
Form: 120 - 130gr
Ingredients: Goat's Milk, Culture, Vegetable Rennet & Salt
The taste of our chevre is unique, tart and full of earthy flavour.
Serving suggestions : crumble on top of salad, quiche or pizza, crusted with your favourite herbs & spices. This is our best-selling cheese to some of Indonesia’s top Restaurants & Hotels.
Shelf Life: 1 month vacuum pack. Store in the fridge at 4C at all time. After the package is open, please store it in a tight plastic wrap. This will last up to 2 weeks