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Our go-to (#nojudgement) iced coffee / iced mocha / absolutely addictive.
** We definitely do not advocate adding liquor of choice to this recipe. 😉
TIME | SERVES | DIFFICULTY |
2 minutes | 1 |
INGREDIENTS |
1/2 cup of coconut milk |
1 shot of espresso ( We like to use this one by Expat or this one by Sure-Co. |
1 tsp raw cacao powder or (if you prefer it a little more salted choc flavoured you could even use this chocolate powder by Korte!) |
1/4 tsp cinnamon |
1/4 tsp vanilla paste or half a vanilla bean pod scraped |
1tsp coconut syrup |
METHOD |
Throw everything into a blender (or a shaker) and whizz it up! |
Serve over ice. |
Add booze as required. |